Thursday Lunch Special

  PASTA PRIMAVERA

Chicken $15.00

Shrimp $16.00

Steak $18.00

Tricolor rotini pasta with butter lemon garlic wine sauce, mix of Italian mix vegetables (cauliflower, bells peppers, shallots, green beans, zucchini, yellow squash and lima beans) topped with fresh tomatoes, fresh basil, parsley, mozzarella cheese and parmesan cheese. Served with garlic toast.

Soup of the day

Italian Wedding

Dry rub of the month

Garlic Jalapeno

Dessert of the Month

Crème brulee donut $8.00

Donut filled with Bavarian cream and topped with crème brulee flavored icing. Served with vanilla ice cream and garnished with whipped cream, chocolate syrup and caramel sauce.